About Bakery Equipment Design
Bakery Equipment Design is located in Lake Elmo, Minnesota, United States. We are committed to providing bakeries with efficient, fully automated, affordable, and low-maintenance machines. Our unique approach combines personal attention with a dedication to quality, ensuring that every piece of equipment reflects our commitment to excellence.
Our Inspiration
Our journey began with a vision to revolutionize traditional Enjera making. Witnessing the long and tiring manual process, we aimed to automate it, minimizing human intervention. Existing machines often consumed excessive power, requiring costly electrical upgrades. Furthermore, the intense heat from gas stoves created uncomfortable working conditions. Our innovative system eradicates overheating, ensuring a minimal to non-existent heat production in the work environment.
Improving Efficiency and Lowering Costs
Bakery Equipment Design helps bakeries significantly improve their efficiency and lower costs by offering solutions that produce 300 to 500 Enjeras per hour. Our equipment minimizes heat and eliminates dangerous gas emissions commonly associated with traditional gas stoves. All this at a low price.
A Customer Story
Coming soon with the story.
Core Values
At Bakery Equipment Design, our core values are efficiency, quality, and affordability. These values drive every aspect of our business, from design and manufacturing to customer relationships. We are dedicated to providing our customers with the best possible equipment and service, ensuring their success and satisfaction.
